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Star in the hit series MasterChef™ Morocco

Chef Badr hails from Casablanca, Morocco, where he was raised in a family deeply passionate about their land and its cuisine. His mother, a renowned chef in her region, was famous for her mastery of Moroccan dishes and was affectionately known as “golden fingers.” Chef Badr inherited her culinary gift and developed a love for Moroccan cuisine from a young age.


He pursued formal culinary training and honed his skills working in various restaurants. In 2018, Chef Badr participated in the international culinary TV sensation "MasterChef". He became one of the standout competitors for the title of Master Chef Morocco, a journey that transformed his life. Today, he is recognized as one of the top chefs in Moroccan cuisine and is a familiar face on Moroccan television and social media.


Now, Chef Badr is on a mission to bring traditional Moroccan cooking to the world. He’s eager to share the best, most famous, and most delicious dishes from his country. Join Chef Badr live from Casablanca as he video-calls you from his home for an authentic Moroccan experience that will transform your kitchen into a Moroccan restaurant for the day.

Chef Badr

ABOUT

Lives In: 

Casablanca, Morocco

Favorite Restaurant: I love all dining experiences, but my favorite tend to be local Moroccan experiences and Italian restaurants. A favorite? It changes regularly!

Accolades: Star in the hit series MasterChef™ Morocco

Favorite Ingredient: Garlic, Saffron, Oil and Oregano

Kitchen Must Have: A Tagine

Fun Fact: Normally I don't eat dinner. But when I cook with you, I can't resist what we made, and I find myself eating at 1 in the morning. I destroy my diet, but it's worth it! 😂

Featured in:

LIVE

From Morocco

GREAT GIFT IDEA

Spice Up Your Culinary Skills

or Gift An Experience

Spice Up Your Culinary Skills or Gift An Experience

Corporate & Group Classes

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Tagine

Tagine

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Sweet and Salty Berber Tagine

Sweet and Salty Berber Tagine

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Preserved Lemon & Olive Chicken

Preserved Lemon & Olive Chicken

Across Morocco, Chicken with Preserved Lemon and Olives is a classic and loved dish found in homes and restaurants alike. Preserved lemons originated in North A...

Private 1:1 Experiences: Starts at $149/pp

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Cooking Classes With 

Chef Badr

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