Mastering Turkish Kebabs
Live from:
Turkey
Difficulty:
Beginner to Advanced
Class Duration:
90 minutes
Language:
Turkish, English
MASTERING TURKISH KEBABS - group
Turkey
Beginner to Advanced
90 minutes
Turkish
Turkey
Transport your team to the streets of Istanbul in this entry to kebab making class
Turkish cuisine is a fascinating mix of Mediterranean and Middle Eastern flavours. In this interactive Team Building class, you’ll start your adventure of kebab making with the most common of all kebabs - Köfte. Also, known as "Turkish meatballs" - during your köfte making, you'll learn about the wide world of kebabs and the traditions of kebabs in Turkey. You'll top your köfte with a homemade Turkish tomato sauce and with one taste you'll be whisked off to this gorgeous and complex country.
Your class is lead by the incredible Asli, as featured on CNBC World, Shane Dalia’s Spice Route, and countless local TV programs.
View our Class Reel here to watch how our Team Experiences work.
Highly accomplished chef video calling in from the country where the recipe originated
Professional Host to ensure your class is seamless and deeply interactive
24 hour White Glove Service from Kitchen Assistants who will assist your team with Shopping List questions and even help with event planning
The Chef & The Dish Certified Tested Class
Event Website Custom to your Company to register for their experience, complete with your logo
A beautiful Shopping List complete with Chef Bio and Keepsake Conversion Charts
Wine Pairings & Cocktail Recipes
Music Playlists featuring artists from your Chef’s country
A short Kitchen Prep video to get your team excited
Events add to your team's calendar and send reminders leading up to the event
Recipe Booklet
Option to continue the class after the cooking ends or have planned moments in the class specific to your team
Option to add Grocery Delivery
What You Get
Note: Our Kitchen Assistants are available 24/7 to discuss Global Class Series, Scheduling, and Dietary Preferences. If you'd like to schedule a call, simply submit your Booking Request and you will be prompted to schedule a call with a Kitchen Assistant to take care of your group
Meet The Chef
Chef Asli
Bodrum, Turkey
TV appearances across the world, including CNBC, Shane Delia's Spice Journey, and WDR Wundershön
Asli, founder of Bodrum Cooking Class, is a former travel executive. She comes from a family of tutors her great grandfather was a physics teacher and her grandfather was a Professor in Economics, her father still teaches at the naval accademy and she herself was a part time teacher at a University in Istanbul, she says “teaching is in my genes.” As a child, she spent time in U.S. and Belgium due to her father's job. After returning to Turkey and a long career in Istanbul running a travel company and a hotel she changed her life to become a chef in Bodrum. An avid recipe and story collector from all parts of Turkey and abroad she has made a life for her and her husband in the gorgeous countryside of Bodrum, Turkey sharing her love of Turkish Cuisine to the world as much as she can. She is the co-founder of SlowFood Bodrum convivium and is trying to save ancient recipes in the area with her fellow members.
Asli also does a cookery and life style program on a local TV channel every week. Her program focuses on local recipes, fresh ingredients and is trying to support local farmers by creating awareness. She has been on many TV shows all over the world including Shane Delia's Spice Journey in Australia, "WDR Wunderschön" in Germany, Luxury List for CNBC World all feauturing Turkish Cuisine. Skype Chef Asli into your home, and learn a whole new world of Mediterranean cuisine.
Cooking Class Menu
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GROUP CLASS
The base price of this class is $799 USD which allows up to 10 households in the class. Each additional household is an additional $79 USD. Small Group and Multiple Class discounts are available. Please note, additional days and times may be available. Looking for private 1:1 classes? Explore here.
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NUMBER OF DEVICES
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From $79 USD/per device*
Rob Pruett
Sarah Black Perry
Client Reviews
We’ve had a lot of press coverage and we’re super happy to help people transport their kitchen for the day.